Comments on: Bloody Mary Bar https://www.culinaryhill.com/bloody-mary-bar/?adt_ei={{ subscriber.email_address }} Modern homecooking with Midwestern heart. Wed, 15 Dec 2021 20:12:57 +0000 hourly 1 https://wordpress.org/?v=6.8.1 By: Meggan https://www.culinaryhill.com/bloody-mary-bar/comment-page-1/#comment-117945 Wed, 15 Dec 2021 20:12:57 +0000 https://www.culinaryhill.com/?p=74913#comment-117945 In reply to Amy.

Wow Amy, that sounds amazing! Definitely going to try. – Meggan

]]> By: Amy https://www.culinaryhill.com/bloody-mary-bar/comment-page-1/#comment-117919 Wed, 15 Dec 2021 12:21:40 +0000 https://www.culinaryhill.com/?p=74913#comment-117919 One of my favorite restaurants cuts grilled cheese into little bite-sized squares and uses those as a garnish 🙂

]]> By: Meggan https://www.culinaryhill.com/bloody-mary-bar/comment-page-1/#comment-88476 Mon, 11 Jan 2021 23:16:04 +0000 https://www.culinaryhill.com/?p=74913#comment-88476 In reply to Erin.

Hi Erin, it’s cajun seasoning! Thanks so much – Meggan

]]> By: Erin https://www.culinaryhill.com/bloody-mary-bar/comment-page-1/#comment-88417 Sun, 10 Jan 2021 03:00:29 +0000 https://www.culinaryhill.com/?p=74913#comment-88417 This looks fantastic and I want to make/eat it ALL. What seasonings did you use on your shrimp?

]]> By: Mike https://www.culinaryhill.com/bloody-mary-bar/comment-page-1/#comment-86401 Sun, 22 Nov 2020 00:03:11 +0000 https://www.culinaryhill.com/?p=74913#comment-86401 I like to have pickled okra there too.5 stars

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